Bok Choy Microgreens – Crisp, Flavorful, and Nutrient-Packed
Product Overview
Elevate your culinary creations with our Organic Pak Choy Microgreens! Grown from premium Brassica rapa subsp. chinensis seeds, these delicate greens are harvested at 1–3 inches tall, offering a mild, crisp, and slightly peppery flavor with a juicy texture. Perfect for health enthusiasts, home cooks, and chefs, our pak choy microgreens are a superfood loaded with vitamins, minerals, and antioxidants.
Key Features
- Nutrient-Rich: Packed with Vitamins A, C, E, K, calcium, magnesium, and potassium. Contains sulforaphane, a potent antioxidant known for its anti-inflammatory and cancer-fighting properties.
- Vibrant Appearance: Bright green leaves with tender white stems add a fresh, appealing look to any dish.
- Versatile Culinary Use: Perfect for salads, stir-fries, sandwiches, smoothies, and as a garnish for soups, sushi, or Asian-inspired dishes. Complements soy sauce and sesame oil beautifully.
- Certified Organic & Non-GMO: Grown from untreated, high-germination-rate seeds sourced from responsibly managed farms, certified by the Soil Association.
- Easy to Grow: Ready to harvest in just 6–12 days. Ideal for home gardeners using soil-based trays or hydroponics (soil recommended for optimal flavor).
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