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Mustard Microgreens

Original price was: ₹400.Current price is: ₹320.

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Mustard Microgreens – Spicy, Crisp, and Nutrient-Rich

Product Overview

Ignite your dishes with our Organic Mustard Microgreens! Grown from premium Brassica juncea seeds, these vibrant greens are harvested at 1–3 inches tall, offering a bold, spicy flavor with a distinctive mustard-like kick. Perfect for chefs, health enthusiasts, and home gardeners, these microgreens are a superfood packed with vitamins, minerals, and antioxidants.

Key Features

  • Nutrient-Dense: Rich in Vitamins A, C, E, K, folate, and calcium, plus glucosinolates and sulforaphane, antioxidants known for their anti-inflammatory and cancer-fighting properties.
  • Vibrant Appearance: Bright green leaves with slender stems add a fresh, lively touch to any dish.
  • Versatile Culinary Use: Ideal for salads, sandwiches, curries, and as a garnish for soups, stir-fries, or Indian and Asian-inspired dishes. Complements soy sauce, ginger, and honey beautifully.
  • Certified Organic & Non-GMO: Grown from untreated, high-germination-rate seeds sourced from responsibly managed farms, certified by the Soil Association.
  • Easy to Grow: Ready to harvest in 6–10 days. Suitable for home gardeners using soil-based trays or hydroponics (soil preferred for optimal flavor).
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Health Benefits

  • Cancer Prevention: Sulforaphane and glucosinolates support detoxification and may reduce cancer risk.
  • Immune Support: High Vitamin C content boosts immunity and fights free radicals.
  • Bone Health: Vitamin K and calcium promote strong bones and prevent osteoporosis.
  • Heart Health: Potassium and antioxidants support healthy blood pressure and cardiovascular function.
  • Digestive Health: Fiber and natural compounds aid digestion and promote gut health.

Suggested Uses

  • Salads: Toss with mixed greens and a tangy vinaigrette for a spicy, nutrient-packed salad.
  • Garnish: Sprinkle over soups, curries, or stir-fries for a bold, zesty finish.
  • Smoothies: Blend into green smoothies for a nutrient-rich, spicy boost.
  • Sandwiches & Wraps: Add to wraps or burgers for a fiery, flavorful crunch.
  • Appetizers: Top crackers with hummus and mustard microgreens for vibrant, spicy starters.

 

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